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Stevia is a natural sweetener derived by the leaves Stevia will be a natural sweetener derived from the leaves of the particular Stevia rebaudiana herb, which is native to parts associated with South America. Some key facts about stevia: - Stevia will be considered a zero-calorie, non-nutritive sweetener. The sweet compounds throughout stevia leaves, called steviol glycosides, are hundreds of times sweeter than regular sugar. - Stevia has become used since a sweetener plus medicinal herb within parts of South America for centuries. This gained popularity while a sugar substitute worldwide in the overdue 20th/early 21st century. - Stevia has been approved for use since a food ingredient in the us in 08 which is now widely available around the globe around the world. - Stevia is applied to sweeten a new variety of meals and beverages, which include carbonated drinks, juices, baked goods, yogurt, and even more. It can easily be used for cooking and the baking as a sweets replacement. Amazon Stevia - As opposed to sugar, stevia is considered some sort of healthier alternative as it does not affect blood sugars levels and has zero calories. However, several people report a great aftertaste with stevia products. - The protection of stevia have been extensively studied, plus its generally considered a safe alternative sweetener if consumed in moderation. However, large doasage amounts might have potential area effects. Let me know in case you have virtually any other questions concerning stevia!
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